Single Malt Whiskey
Clark & Chesterfield single malt whiskey is double distilled from 100% barley then solera aged in ex-bourbon barrels. Similar to Scotch, our single malt has a distinct flavor with notes of malt and a balanced finish. (750ML / 80 Proof / 40% ABV)
Bourbon
Clark & Chesterfield bourbon is a limited-edition whiskey produced for our one-year anniversary. It’s distilled from 70% corn, 25% rye, and 5% malted barley, then aged in 53-gallon American oak barrels. Enjoy neat, over ice, or in your favorite cocktail. (750ML / 80 Proof / 40% ABV)
Maple Whiskey
Clark & Chesterfield maple whiskey is a blend of our high rye bourbon and locally-produced maple syrup. The rich roasted maple flavor shines without overpowering the whiskey. It’s the perfect dram for a cold winter night and makes a fantastic dessert coffee. (750ML / 60 Proof / 30% ABV)
Honey Whiskey
Clark & Chesterfield honey whiskey is made by blending our bourbon with locally sourced honey. It’s the perfect whiskey to revive you after a long day or cure a nagging cough.
Chocolate Whiskey
Clark & Chesterfield chocolate whiskey is made by infusing cacao nibs with our distilled and aged bourbon. The flavor combination is rich, bold, and semi-sweet. Sip it over ice or use it a classic bourbon cocktail for a new experience. Settling may occur. (750ML / 60 Proof / 30% ABV)
BBQ Sauce
Clark & Chesterfield BBQ sauce is savory and sweet. it’s a vinegar-based sauce that also includes mustard, lemon juice, horseradish and a hint of our Maple whiskey. (750ML)